
Menu à la carte
VEAL WITH TUNA SAUCE
Pink-cooked veal round, tuna sauce, anchovies, potato salad, chives
– 20 –
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TARTARE
Beef tartare with Stracciatella cheese, capers and celery
– 18 –
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PRAWNS
Seared prawns, chickpea hummus, olives and aromatic herbs
– 22 –
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“PARMIGIANA” FLAN
Roasted eggplant flan, tomato sauce, basil
– 16 –
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RICE WITH PERCH FILLETS “TRADITIONAL LECCO RECIPE”
Boiled rice sautéed with butter, sage, Grana Padano fondue, fried perch fillets*
– 20 –
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CAVATELLI
Fresh cavatelli pasta with cacio cheese, black pepper, zucchini and mussels
– 20 –
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“A GREAT CLASSIC” TOMATO SPAGHETTI
Durum wheat spaghetti with three-tomato sauce and basil
– 16 –
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“OUR FOCACCIA”
Whole wheat pan focaccia, mortadella, burrata and pistachio
– 16 –
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MEAGRE
Meagre fillet, potatoes, green beans, basil pesto
– 26 –
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TROUT
Salmon trout fillet, baby herbs, Franciacorta sauce flavored with lemon
– 26 –
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VEAL CHOP
Breaded veal chop (250g) cooked in clarified butter, roast potatoes, tomato chutney
– 28 –
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BEEF ENTRECOTE
Beef entrecote (300 g), seasonal vegetables, herb butter
– 30 –
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Penne pasta*
– 10 –
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Potato Gnocchi*
– 10 –
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*served with a choice of sauce:
– Fresh tomato sauce
– Bolognese ragout
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– Basil pesto
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– Butter and Parmesan ![]()
Breaded chicken bites
– 14 –
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Grilled veal steak**
– 14 –
**served with a choice of side dish:
– French fries*
– Cherry tomatoes
– Mixed salad greens
CHEESECAKE
Classic passion fruit cheesecake
– 9 –
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BROWNIE CAKE
Chocolate brownie, blueberries, custard sauce and fior di latte ice cream
– 9 –
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TIRAMISÙ “Our Classic”
Mascarpone cream and coffee-soaked biscuits
– 8 –
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FRUIT SALAD
Fresh seasonal fruit salad with sugar and lime, green apple sorbet
– 8 –
CHEESE SELECTION
“A meal isn’t complete without cow’s milk cheese”
Selection of six local cheeses, served with mustard and honey
– 16 –
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VEAL WITH TUNA SAUCE
Pink-cooked veal round, tuna sauce, anchovies, potato salad, chives
RICE WITH PERCH FILLETS “TRADITIONAL LECCO RECIPE”
Boiled rice sautéed with butter, sage, Grana Padano fondue, fried perch fillets*
TROUT
Salmon trout fillet, baby herbs, Franciacorta sauce flavored with lemon
BROWNIE CAKE
Chocolate brownie, blueberries, custard sauce and fior di latte ice cream
The tasting menu is intended exclusively for the entire table.
Cover charge and drinks not included.
– Euro 65,00 per person. –
REGINA MARGHERITA
Organic peeled tomato sauce, fior di latte mozzarella, basil
– 10 –
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MARINARA
Organic peeled tomato sauce, oregano, fresh garlic
– 8 –
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DIAVOLA
Organic peeled tomato sauce, fior di latte mozzarella, spicy salami
– 16 –
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NAPOLETANA
Organic peeled tomato sauce, fior di latte mozzarella, anchovies and dried oregano
– 16 –
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FIOR DI ZUCCHINA
Fior di latte mozzarella, Casera cheese, zucchini flowers
– 14 –
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HAM
Organic peeled tomato sauce, fior di latte mozzarella, topped with cooked ham “Capitelli”
– 16 –
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FOUR CHEESES
Fior di latte mozzarella, spicy Gorgonzola,
Casera cheese, Grana Padano, topped with walnuts
– 14 –
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PARMIGIANA
Tomato sauce, organic peeled tomatoes,
fior di latte mozzarella, eggplant, Grana Padano
– 14 –
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BUFFALO MOZZARELLA & PARMA HAM
Organic peeled tomato sauce, topped with buffalo mozzarella
and 24-month aged Parma ham
– 18 –
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ORTOLANA
Organic peeled tomato sauce, fior di latte mozzarella, grilled vegetables
– 14 –
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– Added –
Buffalo D.O.P mozzarella
– 4 –
Burrata
– 5 –
Prosciutto crudo
– 5 –
Capitelli cooked ham
-4-
ORGANIC peeled tomato sauce
-2-
“Fior di latte” mozzarella
-3-
|
Water Water — € 4,00 Soft Drinks and Juices Soft Drinks (33cl) — € 4,50 Fruit Juice (20cl) — € 5,00 Dulac Craft Beers (33cl) La Ciara – Pilsner — € 7,00 Sa Fem – IPA — € 7,00 Ambrada – Amber Ale — € 7,00 Other beers Flea Bastola (33cl) — € 6,00 Menabrea (33cl) — € 6,00 Ayinger (50cl) — € 6,50 Corona Extra — € 6,50 Corona Cero Non-alcoholic (33cl) — € 6,50 Cocktails and Aperitifs Gin Tonic — € 15,00 Cocktail — € 13,00 Spritz — € 10,00 Select Spritz — € 8,00 Limoncello Spritz — € 10,00 Sarti Spritz — € 8,00 Crodino — € 4,00 Non-alcoholic — € 10,00 |
Great Classics
Sambuca — € 5 | Montenegro — € 6 | Averna — € 6 Nonino Quintessentia — € 7 ★ | Lucano Anniver. — € 6/7 ★ Alpine and Local Bitters Braulio — € 6 | Braulio Riserva — € 7 Centum Herbis Bordiga — € 7 ★ | Genepì Marzadro — € 7 ★ Herbs and Roots Amaro Sibilla — € 7 ★ | Amaro Jefferson — € 6 Amaro San Simone — € 6 ★ Fresh and Minty Brancamenta — € 6 | Fernet Branca — € 6 Vaca Mora (Poli) — € 7 ★ | Unicum — € 7 Sweet and Soft Disaronno — € 6 Baileys — € 6 Nocino — € 7 ★ Anima Nera — € 6 International Bitters Jägermeister — € 6 | Chartreuse Verte — € 8 ★ Citrus Liqueurs Limoncello — € 5 | Amara Caroni — € 8 ★ GRAPPA White Dry Grappa — € 6 Bivitigno Aromatica Marzadro — € 8 ★ Grappa 903 Barrique — € 7 WHISKEY & RUM Talisker — € 10 | Jack Daniel’s — € 10 Caol Ila 12y — € 12 | Lagavulin 16y — € 12 Woodford Reserve — € 12 Zacapa Grand Reserve — € 12 | Diplomatico — € 12 COFFEE BAR Coffee — € 2 | Americano — € 2,50 Corretto — € 3 | Decaf Corretto — € 3,50 Doppio — € 3,50 | Decaf Coffee — € 2,50 Cappuccino — € 3 Decaf Cappuccino — € 3,50 Latte Macchiato — € 4 Ginseng — € 2,50 Hot Tea — € 4,00 |
Covercharge
– 3 –
I NOSTRI GIN
Rivo – Italia
Mare Mediterranean – Spagna
Plimouth – Regno Unito
Bulldog – Londra
Tanqueray – Scozia
Bombay “Sapphire” – Inghilterra
Citadelle – Francia
Tom Time – Italia
Monkey 47 – Germania
Hendrick’s – Scozia
G’Vine Floraison – Francia
List of allergy or intolerance causing substances used in these premises:
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1. Gluten containing cereals1
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2. Shellfish
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3. Eggs
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4. Fish*
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5. Peanuts
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6. Soy*
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7. Milk*
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8. Nuts2
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9. Celery
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10. Mustard
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11. Sesame seeds
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12. Sulphur dioxide and sulphitesi
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13. Lupines
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14. Shellfish and derivatives
1 Wheat, rye, barley, oats, spelt, kamut or their hybridized strains.
–
2 Almonds, hazelnuts, walnuts, cashew nuts, pecans, Brazil nuts, pistachios, macadamia nuts or Queensland nuts*
–
*There are exemptions for some of these products after undergoing processing
Amaro Nonino Quintessentia ★
Vinicola Mauri | Amaro elegante e morbido, con note di erbe e arancia
– 7 –
Lucano Anniversario ★
Vinicola Mauri | Versione più intensa e aromatica del classico, con erbe e spezie ben bilanciate
– 6 –
Bordiga Centum Herbis ★
Velier | Amaro complesso con molte erbe alpine, gusto deciso e leggermente balsamico
– 7 –
Marzadro Genepì ★
Vinicola Mauri | Liquore alpino fresco e profumato, leggero e digestivo
– 7 –
Amaro Sibilla ★
Vinicola Mauri | Amaro ricco e speziato, con note di miele e erbe di montagna
– 7 –
Amaro San Simone ★
Vinicola Mauri | Più delicato e morbido, con sentori erbacei e leggermente dolci
– 6 –
Poli Vaca Mora ★
Vinicola Mauri | Amaro rotondo ed elegante, con note di erbe, cacao e spezie
– 7 –
Nocino ★
Vinicola Mauri | Liquore alle noci, dolce e avvolgente, perfetto dopo cena
– 7 –
Chartreuse Verte ★
Velier | Liquore francese iconico, molto intenso e aromatico
– 8 –
Amara ★
Velier | Liquore agli agrumi siciliani, fresco, profumato e facile da bere
– 8 –
Marzadro Bivitigno Aromatica ★
Vinicola Mauri | Grappa morbida e profumata, con note floreali e fruttate
– 8 –

Wine list
Bolle
Franciacorta Brut, Francesco I
s.a. | Uberti, Lombardia
– 9 –
Prosecco Superiore di Valdobbiadene Alice
2024 | Le Vigne di Alice, Veneto
– 7 –
Bolle Rosé
Franciacorta Brut Rosé, Francesco I
s.a. | Uberti, Lombardia
– 9 –
Jad’Or Rosé Spumante Metodo Classico
s.a. | Cascina Canova, Alto Piemonte
– 8 –
Bianco
Brigante Bianco
2024 | La Costa, Lombardia
– 7 –
Sauvignon
2024 | Lis Neris, Friuli Venezia Giulia
– 8 –
Pinot Grigio
2024 | Jermann, Friuli Venezia Giulia
– 9 –
Vermentino
2025 | Tenute Perda Rubia, Sardegna
– 8 –
Rosso
Olé Rosso di Valtellina
2024 | Dirupi, Lombardia
– 8 –
San Quirico
2024 | Canova, Piemonte
– 9 –
Pinot Nero
2023 | Maso Cantanghel, Trentino Alto Adige
– 10 –
Chianti Classico Riserva Brolio Barone Ricasoli
2022 | Ricasoli, Toscana
– 11 –
Rosato
Costa d’Amalfi
2025 | Marisa Cuomo, Campania
– 8 –
Whispering Angel
2024 | Chateau d’Esclans, Côtes de Provence
– 9 –
Vini da dolce
Passito di Sicilia Hira 0,500 ℓ
2021 | Colosi, Sicilia
– 9 –
Incrediboll
La Costa, Lombardia
2022 | Riesling Italico / Riesling Renano
– 47 –
Franciacorta Brut, Francesco I
Uberti, Lombardia
s.a. | Chardonnay / Pinot Bianco / Pinot Nero
– 55 –
Ca’ del Bosco Cuvée Prestige
Ca del Bosco, Lombardia
s.a. | Chardonnay / Pinot Bianco / Pinot Nero
– 64 –
Prosecco Superiore di Valdobbiadene Alice
Le Vigne di Alice, Veneto
2024 | Glera
– 32 –
Blanc de sers brut nature
Casata Monfort, Trentino
2022 | Noisola / Roter Veltliner
– 37 –
Ferrari Perlé
Ferrari, Trentino
2019 | Chardonnay
– 65 –
Ferrari Riserva Lunelli
Ferrari, Trentino
2016 | Chardonnay
– 110 –
Alta Langa Spumante Extra Brut
Ettore Germano, Piemonte
s.a. | Pinot Nero / Chardonnay / Nebbiolo
– 60 –
Ca’ del Bosco Magnum
Ca del Bosco, Lombardia
s.a. | Chardonnay / Pinot Bianco / Pinot Nero
– 130 –
Ferrari perlé Magnum
Ferrari, Trentino
2018 | Chardonnay
– 120 –
L’Ouverture, Champagne Premier Cru Blanc de Noirs
Frédéric Savart, Ecuil
s.a. | Pinot Nero / vins de réserve
– 120 –
Ruinart Blanc de Blancs Champagne
Ruinart, Reims
s.a. | Chardonnay / Pinot Nero
– 160 –
Champagne Cuvée n° 748
Jacquesson, Dizy
s.a. | Pinot Meunier / Pinot Nero / Chardonnay
– 130 –
Champagne Collection 246
Louis Roederer, Champagne
s.a. | Pinot Meunier / Pinot Nero / Chardonnay
– 130 –
Champagne Brut Nature
Rémi Leroy, Meurville
s.a. | Pinot Nero / Chardonnay
– 87 –
Champagne Réserve Brut
J. Charpentier, Vallèe de la Marne
s.a. | Pinot Meunier / Pinot Noir
– 77 –
Champagne Cuvée Solessence Extra Brut
J-M Selèque, Vallèe de la Marne
s.a. | Chardonnay / Pinot Meunier / Pinot Nero
– 95 –
Champagne Grand Cru Blanc de Blancs Particules Crayeuses Extra Brut
Waris-Larmandier, Côte des Blancs
s.a. | Chardonnay
– 90 –
Champagne Grand Cru Blanc de Blancs Eloquence Extra Brut
J.L. Vergnon, Côte des Blancs
s.a. | Chardonnay
– 95 –
Crémant De Bourgogne, Blanc de Blancs Brut
Pierre-Marie Chermette, St. Verand
s.a. | Chardonnay
– 45 –
Pètillant Naturel Blanc
Albert De Conti, Saint-Julien d’Eymet
2022 | Sauvignon / Senillon
– 37 –
L’Ouverture Champagne Premier Cru Blanc de Noirs Magnum
Frédéric Savart, Ecuil
s.a. | Pinot Nero
– 250 –
Champagne Cuvée n° 748 Magnum
Jacquesson, Dizy
s.a. | Pinot Meunier / Pinot Nero / Chardonnay
– 330 –
Champagne Réserve Brut Magnum
Bérèche et Fils, Montagne de Reims
s.a. | Pinot Nero / Chardonnay / Pinot Meunier
– 250 –
Champagne Reserve Grand Cru Brut Magnum
Arnould Michel & Fils, Montagne de Reims
s.a. | Pinot Nero
– 200 –
Franciacorta Brut Rosé, Francesco I
Uberti, Lombardia
s.a. | Chardonnay / Pinot Nero
– 60 –
Jad’Or Rosé Spumante Metodo Classico
Canova, alto Piemonte
s.a. | Nebbiolo
– 50 –
Champagne Rosé de Saignèe Brut
Jean Vessellee, Bouzy
s.a. | Pinot noir
– 80 –
Brigante Bianco
La Costa, Lombardia
2024 | Chardonnay
– 35 –
Blanc de Morgex et de la Salle
Pavese Ermes, Valle d’Aosta
2024 | Prié
– 40 –
Piccolo Derthona
Vigneti Massa, Piemonte
2024 | Timorasso
– 35 –
Arneis Blangé
F.lli Ceretto, Piemonte
2024 | Arneis
– 40 –
Chardonnay Educato
Elio Grasso, Piemonte
2024 | Chardonnay
– 50 –
Riesling
Falkenstein, Alto Adige
2024 | Riesling
– 40 –
Gewurztraminer
Kurtatsch, Alto Adige
2024 | Gewurztraminer
– 37 –
Lugana Santa Cristina
Zenato, Veneto
2024 | Trebbiano
– 35 –
Piere
Vie di Romans, Friuli Venezia Giulia
2023 | Sauvignon blanc
– 60 –
Pinot grigrio
Jermann, Friuli Venezia Giulia
2024 | Pinot grigio
– 46 –
Pinot bianco
Jermann, Friuli Venezia Giulia
2024 | Pinot bianco
– 43 –
Malvasia
Podversic, Friuli Venezia Giulia
2021 | Malvasia
– 75 –
Ribolla gialla
Ronco Blanchis, Friuli Venezia Giulia
2023 | Ribolla gialla
– 35 –
Passerina
Tenuta i Fauri, Abruzzo
2024 | Passerina
– 32 –
Pecorino “Giocheremo con i fiori”
Torre dei Beati, Abruzzo
2025 | Pecorino
– 35 –
Verdicchio dei Castelli di Jesi
Fattoria Coroncino, Abruzzo
2024 | Verdicchio
– 55 –
Greco di tufo
Benito Ferrara, Campania
2024 | Greco
– 35 –
Fiano di Avellino, Sequenza
Benito Ferrara, Campania
2024 | Fiano
– 38 –
Falanghina
Vadiaperti, Campania
2024 | Falanghina
– 33 –
Etna bianco, Carricante Aurora
I Vigneri, Sicilia
2023 | Carricante
– 45 –
Grecanico
Baroni di Pianogrillo, Sicilia
2024 | Grecanico
– 29 –
Vermentino di Sardegna Lanúra
Tenute Perda Rubia, Sardegna
2025 | Vermentino
– 33 –
Chiaretto Bardolino
Zenato, Veneto
2024 | Rondinella / Molinara / Corvina
– 30 –
Costa d’Amalfi
Marisa Cuomo, Campania
2025 | Piedirosso / Aglianico
– 40 –
Pétale de Rose
Château La Tour de l’Évêque, Provenza
2025 | Cinsault / Grenache / Syrah / Mourvedre / Sémillon
– 45 –
Whispering Angel
Chateau d’Esclans, Côtes de Provence
2024 | Grenache / Rolle / Syrah / Cinsault / Tibouren
– 47 –
Brigante Rosso
La Costa, Lombardia
2023 | Syrah / Pinot noir / Merlot
– 35 –
Olé Rosso di Valtellina
Dirupi, Lombardia
2024 | Nebbiolo
– 35 –
Ortensio Lando, Valtellina Superiore Grumello
Luca Faccinelli, Lombardia
2022 | Nebbiolo
– 48 –
Essenza Valtellina Superiore
Tenuta Scerscé, Lombardia
2019 | Nebbiolo
– 50 –
Ca’ Morei Valtellina Superiore Valgella
Sandro Fay, Lombardia
2021 | Nebbiolo
– 57 –
Stella Retica Valtellina Superiore Sassella
Arpepe, Lombardia
2022 | Nebbiolo
– 67 –
Valtellina Superiore Sfursat 5 Stelle
Nino Negri, Lombardia
2021 | Nebbiolo
– 95 –
Barbera D’Alba
Massolino, Piemonte
2024 | Barbera
– 34 –
Nebbiolo d’Alba Baluma
Diego Conterno, Piemonte
2023 | Nebbiolo
– 37 –
Barolo
Diego Conterno, Piemonte
2021 | Nebbiolo
– 70 –
Barbaresco Morassino
Cascina Morassino, Piemonte
2022 | Nebbiolo
– 65 –
Schiava Grigia
Kurtatsch, Alto Adige
2024 | Grauvernatsch
– 32 –
Pinot Nero
Maso Cantanghel, Trentino Alto Adige
2023 | Pinot nero
– 57 –
Amarone della Valpolicella Classico
Brigaldara, Veneto
2019 | Corvina
– 70 –
Refosco dal Peduncolo Rosso
Ronco Severo, Friuli Venezia Giulia
2021 | Refosco dal peduncolo rosso
– 59 –
Lambrusco Leclisse
Paltrinieri, Emilia Romagna
2024 | Lambrusco
– 30 –
Orio Bolgheri Rosso
Podere il Castellaccio, Toscana
2024 | Syrah / Cabernet Franc / Merlot
– 42 –
Bruciato
Antinori, Toscana
2024 | Cabernet Sauvignon / Merlot / Syrah
– 60 –
Montecucco Rigoleto
Colle Massari, Toscana
2023 | Ciliegiolo / Montepulciano / Sangiovese
– 33 –
Chianti Classico Riserva Brolio Barone Ricasoli
Ricasoli, Toscana
2022 | Sangiovese / Merlot / Cabernet Sauvignon
– 52 –
Rosso di Montalcino
Casanova di Neri, Toscana
2023 | Sangiovese
– 50 –
Brunello di Montalcino
Casanova di Neri, Toscana
2018 | Sangiovese
– 150 –
Montepulciano d’Abruzzo “Ottobre Rosso”
Tenuta i Fauri, Abruzzo
2022 | Montepulciano
– 27 –
Primitivo Negroamaro
Tenuta Morella, Puglia
2022 | Negroamaro / Primitivo
– 30 –
Argille di Tagghia Via
Centopassi, Sicilia
2024 | Nero d’Avola
– 29 –
Tal Luc 0,375 ℓ
Lis Neris, Friuli Venezia Giulia
2021 | Passito
– 75 –
Vin Santo Del Chianti Colli Fiorentini 0,500 ℓ
Podere Gualandi, Toscana
2020 | Malvasia / Trebbiano
– 50 –
Moscato d’Asti
Viberti, Piemonte
2025 | Moscato
– 32 –
Eiswein Cuvée
Bauer Norbert, Austria
2022 | Grüner Veltriner
– 55 –
Chablis
Domaine d’Elise, Bourgogne
2023 | Chardonnay
– 45 –
Bourgogne Aligoté
Domaine Florence Cholet, Bourgogne
2021 | Aligoté
– 67 –
Sancerre Blanc Florès
Vincent Pinard, Loire
2023 | Sauvignon Blanc
– 65 –
Pouilly-Fumé
Baron de Ladoucette, Loire
2024 | Sauvignon Blanc
– 80 –
Baron de L
Baron de Ladoucette, Loire
2022 | Sauvignon Blanc
– 150 –
Muscadet sèvre et maine Sur Lie
Domaine de la Combe, Loire
2022 | Melon Blanc
– 37 –
Bourgogne Clos de la Perrière Monopole
Clos du Moulin Aux Moines, Cote de Beaune
2022 | Chardonnay
– 95 –
L’Anjou Blanc
Château de Plaisance, Loire
2022 | Chenin blanc
– 60 –
Les clapas blanc
Domaine du Pas De l’Escalette, Languedoc
2020 | Grenache blanc / Carignan blanc / Terret bourret
– 70 –
Bourgogne Rouge Aux Seurrets
Clos du Moulin Aux Moines, Côte de Beaune
2022 | Pinot Noir
– 80 –
Maranges 1er Cru La Fussière Rouge
Domaine Bertrand Bachelet, Côte de Beaune
2020 | Pinot Noir
– 90 –
Le Rouge
Florent Thinon, Côte Roannaise
2023 | Gamay
– 40 –
Bourdes Rouge Bad Boy
Thunevin, Bordeaux
2022 | Merlot / Cabernet Franc
– 55 –
Pas D. Rouge
Domaine du Pas De l’Escalette, Larzac
2022 | Grenache / Cinsault / Carignan
– 65 –